Ethiopia Lalesa Single Origin Coffee Beans – Yirgacheffe, Natural Anaerobic

Gold Box Roastery

£33.00

Earn 33 PERCUP points

Ethiopia Lalesa Single Origin Coffee Beans – Yirgacheffe, Natural Anaerobic

£33.00

Upto 15% Off With Subscription

Gold Box Roastery

Ethiopia Lalesa Single Origin Coffee Beans – Yirgacheffe, Natural Anaerobic

Ethiopia Yirgacheffe. Light Roast. Natural Anaerobic

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£33.00 · 500 g, 1 kg

Earn 33 PERCUP points on this order

Roast level

Light

Process

Natural Anaerobic

Origin

Ethiopia, Yirgacheffe

Best for

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Key Info

RoastLight

GradeSpecialty Coffee

Country of OriginEthiopia

ProcessNatural Anaerobic

TasteBlueberries, Tropical Fruits, Cacao Nibs

BlendSingle Origin

Flavor NotesBlueberries, Tropical Fruits, Cacao Nibs

Size500 g, 1 kg

Ethiopia Lalesa is a single-origin coffee from Yirgacheffe, Ethiopia, composed of heirloom varieties grown at 1900–2150 masl. Prepared using a natural anaerobic process, it presents a fruit-led cup with notes of blueberries, tropical fruits and Cacoa Nibs. The lot carries a Q grading score of 89.75 and is produced by various smallholders.

Choose the format that suits your routine: whole bean or ground, in 500g or 1kg sizes. Roast level is listed as Medium.

Origin: Ethiopia
Location: Yirgacheffe
Variety: Heirloom
Process: Natural Anaerobic
Altitude: 1900–2150 masl
Tasting notes: Blueberries, Tropical Fruits, Cacoa Nibs
Q Grading Score: 89.75
Producer/Owner: Various Smallholders
Roast level: Medium
Format: Whole Bean or Ground
Sizes: 500g; 1kg
Blend: Single Origin

Roast

Light

Grade

Specialty Coffee

Origin

Ethiopia

Process

Natural Anaerobic

Tasting Notes

🫐

Blueberries

🍍

Tropical fruits

🟫

Cacao nibs

Specialty Grade Single Origin Freshly Roasted Vegan

Pour-over

Grind + brew

01Grind 20g of Ethiopia Lalesa beans to a medium-fine consistency.

02Rinse a paper filter, add the coffee and bloom with 40ml of water at 93°C for 30 seconds.

03Pour the remaining water slowly in circles until you reach 320ml.

04Let it drain fully, about 3 minutes in total.

01Grind 30g of beans coarsely and add them to your French press.

02Pour in 450ml of water at 94°C and stir gently.

03Put the lid on and steep for 4 minutes.

04Press the plunger down slowly and serve straight away.

01Grind 18g of beans fine for espresso.

02Dose into the portafilter, level and tamp evenly.

03Pull about 36ml in 25-30 seconds.

01Grind 60g of beans coarsely.

02Stir them into 500ml of cold filtered water in a jar.

03Cover and steep in the fridge for 12-16 hours.

04Strain through a paper filter and serve over ice.

Country

Ethiopia

Grade

Specialty Coffee

Process

Natural Anaerobic

Blend

Single Origin

Roast

Light

Size

500 g, 1 kg

Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness

We ship to the countries below. Delivery windows are estimates from our partner.

Black Lane Delivery — Fast local priority service for customers living within 25 km of our partner roasteries. Flat rate of 20 AED per delivery.

Next Day — Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah. Orders placed before 2:00 PM ship same day.

Within 48 hours — Freshly roasted coffee orders placed before 3:00 PM will be delivered within 48 hours. No deliveries on Sundays.

Free shipping on orders above 200 AED, including Black Lane Delivery.

Saudi Arabia, Kuwait, Bahrain, Oman, Qatar and Jordan.

All EU member states and the United Kingdom via tracked express courier.

India, Singapore, Hong Kong, Japan, South Korea and surrounding countries.

United States and Canada via FedEx International Priority.

Australia and New Zealand.

Most other countries are supported. Shipping rates and times may vary.

Free shipping on all UAE orders. Free international shipping on orders over AED 200. Tracked on all routes — you'll receive a tracking link by email once dispatched.

Know more about Ethiopia Lalesa

This single-origin Ethiopian coffee comes from Yirgacheffe and consists of heirloom varieties grown between 1900 and 2150 masl by various smallholders. It has been graded with a cup score of 89.75.

Processing & profile

The lot is processed using a natural anaerobic method. The stated tasting notes highlight blueberries, tropical fruits and cacao nibs.

Formats & sizes

Choose the size that suits your routine: 500g or 1kg. It is available as whole bean or ground, and is listed at a medium roast level.

Gold Box Roastery

Gold Box Roastery is a Dubai-based specialty coffee roaster renowned for its passion and precision. With a team that includes competition-level baristas and certified Q-graders boasting over 20 years of industry experience, the brand commits to sourcing exclusive microlots and competition-level beans through direct trade relationships.

Gold Box Roastery