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Light. Clean. Warming citrus spice.
Earn 16 PERCUP points on this order
Cinnamon Orange Tea from Storm Tea is a loose-leaf fruit and spice infusion combining bright citrus with warming cinnamon. The blend is designed to feel comforting and aromatic without becoming heavy.
Handled end-to-end by PERCUP · Stored at optimal conditions · Sealed for freshness
We ship to the countries below. Delivery windows are estimates from our partner.
Black Lane Delivery — Fast local priority service for customers living within 25 km of our partner roasteries. Flat rate of 20 AED per delivery.
Next Day — Abu Dhabi, Dubai, Sharjah, Ajman, Umm Al Quwain, Ras Al Khaimah and Fujairah. Orders placed before 2:00 PM ship same day.
Within 48 hours — Freshly roasted coffee orders placed before 3:00 PM will be delivered within 48 hours. No deliveries on Sundays.
Free shipping on orders above 200 AED, including Black Lane Delivery.
Saudi Arabia, Kuwait, Bahrain, Oman, Qatar and Jordan.
All EU member states and the United Kingdom via tracked express courier.
India, Singapore, Hong Kong, Japan, South Korea and surrounding countries.
United States and Canada via FedEx International Priority.
Australia and New Zealand.
Most other countries are supported. Shipping rates and times may vary.
Free shipping on all UAE orders. Free international shipping on orders over AED 200. Tracked on all routes — you'll receive a tracking link by email once dispatched.
Orange and cinnamon are a classic pairing, often associated with warmth and familiarity. In tea form, balance is key to prevent spice from dominating.
Storm Tea’s blend keeps cinnamon soft and supportive, allowing citrus freshness to remain present.
This tea is especially enjoyable in cooler weather or as an evening, caffeine-free option.
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Storm Tea is a Newcastle-based English tea merchant founded in 2010, dedicated to sourcing high-quality, authentic teas and tisanes from named estates around the world. They partner directly with individual tea gardens, care deeply about the land and the people who grow the tea, and believe that flavor, provenance, and ethical practices go hand in hand.
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